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Greek Yoghurt Banana Bread

1 loaf (60 g serving)

163 Calories

Protein: 8.5 g

Carbs: 21.1 g

Fat: 4.6 g

3 ripe bananas, mashed
2 eggs
1/2 C Greek Yoghurt
2 T honey
1 C plain flour
1 t baking powder
1/2 C skimmed milk

Ingredients

Notes:

This is the perfect snack to stop those 3PM slumps.

Greek Yoghurt Banana Bread

1. Preheat oven to 200 degrees Celsius.
2. Line a bread tin with baking paper.
3. In a large bowl, add the eggs, honey and Greek Yoghurt to the mashed bananas and mix well.
4. Add the flour and baking powder to the wet mixture and mix together.
5. Lastly, add the skimmed milk to the mixture.
6. Place the dough into the baking tin and bake for approximately 40 minutes.

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The information presented on this website is based on my own personal journey through menopause. It is in no way meant to replace advice from a medical professional. Always consult with a qualified healthcare professional before starting any new diet, exercise program, or health regimen, or if you have any concerns or questions about a medical condition. 

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